factory Outlets for Health Benefits Of Moringa Leaves - L-Citrulline – Chenlv Detail:
CAS number: 372-75-8
Molecular formula: C6H13N3O3
Molecular weight:175.18
Appearance: white crystalline powder, sour taste, soluble in water, insoluble in ethanol and ether.
A non-essential amino acid and a precursor of arginine. Citrulline supplements have been claimed to promote energy levels, stimulate the immune system and help detoxify ammonia (a cell toxin). L-citrulline is made from L-ornithine and carbamoyl phosphate in one of the central reactions in the urea cycle. It is also produced from L-arginine as a by-product of the reaction catalyzed by the enzyme NO synthase. L-citrulline, while being an amino acid, is not involved in protein synthesis and is not one of the amino acids coded for by DNA. Although citrulline cannot be incorporated in proteins during protein synthesis, several proteins are known to contain citrulline as an amino acid. These citrulline residues are generated by a family of enzymes called peptidylarginine deiminases (PADs), which convert the amino acid arginine into citrulline. Proteins that contain citrulline residues include myelin basic protein (MBP), fillagrin and several histone proteins.
Packing: 25KG/ drum
Validity period: 24 months
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continue to improve, to ensure product quality in line with market and customer standard requirements. Our company has a quality assurance system have been established for factory Outlets for Health Benefits Of Moringa Leaves - L-Citrulline – Chenlv, The product will supply to all over the world, such as: California , Nigeria , Namibia , We will supply much better products with diversified designs and professional services. We sincerely welcome friends from over the world to visit our company and cooperate with us on the basis of long-term and mutual benefits.
By Judy
from Croatia
- 2018.10.09 19:07
After the signing of the contract, we received satisfactory goods in a short term, this is a commendable manufacturer.
By Hedy
from Japan
- 2017.06.25 12:48