Wholesale Olive Leaf Extract - L-Serine – Chenlv Detail:
CAS number: 56-45-1
Molecular formula: C3H7NO3
Molecular weight:105.09
Appearance: white crystal or crystalline powder, odorless, sweet taste
L-Serine is classified as a nutritionally non-essential amino acid. Serine is critical for the production of the body’s proteins, enzymes and muscle tissue. Serine is needed for the proper metabolism of fats and fatty acids. It also helps in the production of antibodies. Serine is used as a natural moisturizing agent in some cosmetics and skin care products. The main source of essential amino acids is from the diet, non-essential amino acids are normally synthesize by humans and other mammals from common intermediates.
Packing: 25KG/ drum
Validity period: 24 months
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